First Steps in Master Recipe Editing 

Purpose

Editing a master recipe is a complex task in which process data for various specialist areas is planned. Sometimes, this also involves different departments. The process comprises, for example, the use of materials and resources, the planning of dates and quality inspections, as well as providing information for process control.

This section aims to introduce you to master recipe editing. It describes the process you must follow to create or change the basic structure of a master recipe. Having carried out these steps, you can complete the data for the various specialist areas.

Prerequisites

The following data has been created in the system:

The master recipe does not support change master records or engineering change orders with parameter effectivity.

Process Flow

  1. Depending on the activity you want to carry out, you choose one of the following functions:
  1. You enter the initial data for the new recipe or the recipe selection. This includes:

Depending on the change procedure required, you proceed as follows (see Engineering Change Management and Recipe Approval):

Change Procedure

You Edit the Recipe

Without history

On the key date

With history

With a change master record (change number)

With history for revision level

For the relevant revision level of the material to be produced

With approval

With an engineering change order (change number)

  1. You enter the general header data of the master recipe. You specify, for instance:
  1. You visually reproduce the individual process steps in your master recipe as follows:

When editing operations and phases, you specify, for example:

  1. You save the master recipe.